Browse Every Recipe - Page Number 6

Crunchy spiced chickpeas roasted until golden with warming spices for a protein-packed snack.

Seasonal root vegetables roasted with herbs and olive oil until caramelized and tender, creating a naturally sweet side dish.

Crisp apples, crunchy walnuts, and fresh greens in tangy vinaigrette

Fresh pears, tangy Gorgonzola, toasted walnuts, and crisp greens tossed in honey-balsamic dressing.

Crunchy toasted nuts and seeds with warming spices for healthy snacking or salad toppings.

Vibrant dip blending roasted beets with creamy tahini, lemon, and garlic. Perfect for dipping or spreading.

Tender roasted rainbow carrots served with rich tahini hummus for a colorful, healthy snack or appetizer.

Vibrant winter salad combining juicy pomegranate seeds, crunchy walnuts, and fresh citrus with a light cinnamon dressing.

Golden sprouts with tangy balsamic glaze